Easyline SBS300P – Professional External Vacuum Sealer with 300 mm Sealing Bar
The Easyline SBS300P is a professional external vacuum sealer designed for fast, reliable and safe food packaging in HoReCa environments. Equipped with a 300 mm sealing bar, electronic controls and both automatic and manual modes, it is ideal for restaurants, catering services, butcher shops, retail stores and small production kitchens.
The ABS body ensures low weight, durability and easy cleaning. The machine operates with embossed (channelled) vacuum bags, while the dry pump provides stable performance with zero maintenance.
Key Features
Professional Vacuum Sealing
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300 mm sealing bar suitable for various bag sizes
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5 mm sealing width for secure closure
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Designed for daily intensive use
Intelligent Control
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Electronic control panel
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Automatic cycle: vacuum + sealing
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Manual mode for delicate or specific products
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“Cancel” button for stopping the cycle at any time
Convenience & Safety
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Lightweight ABS body – easy to move and clean
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Works exclusively with embossed (channelled) bags
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Dry pump – no oil, no maintenance
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Suitable for meat, fish, vegetables, semi-prepared foods and ready meals
Technical Specifications
| Parameter | Value |
|---|---|
| Machine type | External vacuum sealer |
| Sealing bar length | 300 mm |
| Sealing width | 5 mm |
| Vacuum pump | 0.6 m³/h (dry pump – oil-free) |
| Maximum vacuum | 80% |
| Body material | ABS plastic |
| Operating modes | Automatic / Manual |
| Compatible bags | Embossed (channelled) vacuum bags |
| Power | 0.19 kW |
| Power supply | 230V / 1N / 50Hz |
| Machine dimensions | 380 × 180 × 80(h) mm |
| Net weight | 2 kg |
Suitable For
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Restaurants & hotels
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Catering companies
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Butcher shops & fish shops
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Small production kitchens
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Fast‑food outlets
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Bakeries & pastry shops
