Professional External Vacuum Sealer - Easyline SBP350

Easyline SBP350 – Professional External Vacuum Sealer with 350 mm Sealing Bar

The Easyline SBP350 is a robust and efficient external vacuum sealer designed for professional use in HoReCa environments. With a 350 mm sealing bar, a powerful 1.2 m³/h dry pump, and an Stainless steel body, this model ensures reliable vacuum packaging for a wide range of food products.

Its electronic control panel, automatic and manual modes, and strong sealing performance make it suitable for restaurants, catering services, butcher shops, retail stores and small production facilities. The machine works exclusively with embossed (channelled) vacuum bags, ensuring optimal vacuum extraction and sealing quality.

Product Overview & Key Features

High‑Performance Vacuum Sealing

• 350 mm sealing bar for larger bag formats

• 5 mm sealing width for secure and durable closure

• Suitable for intensive daily use

Smart & Easy Operation

• Electronic control panel

• Automatic vacuum + sealing cycle

• Manual mode for delicate or specific products

• “Cancel” button for immediate interruption

Durable & Low‑Maintenance Design

• The body is made of stainless steel (INOX), which ensures high resistance, hygiene and long service life. 

• Dry pump (oil‑free) – zero maintenance

• Works with embossed (channelled) vacuum bags

• Ideal for meat, fish, vegetables, semi‑prepared foods and ready meals

Technical Specifications

Suitable For

• Restaurants & hotels

• Catering companies

• Butcher & fish shops

• Small production kitchens

• Fast‑food outlets

• Bakeries & pastry shops

Order the Easyline SBP350 and upgrade your kitchen with reliable, professional vacuum sealing.