Vacuum packaging machine with a sealing length of max. 300mm. and 2 vacuum pumps with a capacity of 20l./min., suitable for vacuum packaging and marinating of foods.
- Ideal for solid foods, meats, fish, sausages, legumes and fresh and cooked vegetables.
- Double, very powerful vacuum pump to guarantee optimal vacuum.
- Fully automatic packaging cycle.
- 2 automatic pressure levels (gentle and normal).
- Marinating function to save time compared to conventional marinades.
- Pressing function to obtain adequate vacuum pressure in the case of fragile foods (e.g.: fish).
- Double sealing strip. The sealing width is 2mm for each length (max. 30cm) and guarantees a safe and more durable seal.
- 3 sealing times for different types of food (dry, moist, etc.).
- Included foil roll 28 cm wide and 5 m long
Specification
- Power: 130W
- Pressure: 0.9 bar
- Pump capacity: 20 L/min
- Sealing bar: 2x300 mm.
- Dimensions: 40x20x11 cm.
Materials
