Vacuum cooking machine (sous-vide) Fimar SV25

-21%
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25L
70°C
Fimar
94484
1 369.00 BGN/699.96 
1 732.61 BGN/885.87 
+

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Low temperature vacuum cooking machine (Sous Vide).

  • Equipped with a control panel with 5 cooking programs,
  • Display for monitoring the water temperature and core probe, and time,
  • Temperature probe with delta 0.1°C
  • Operating accuracy +/- 0.3°C.
  • The machine stops without water.
  • The SV25 model is equipped with a stainless steel body and bowl and a drain with a safety valve.
  • The SV25 reaches from 0 to 70°C in about 50′.
  • Accessories: Core probe
Maximum capacity:
  • 25L
Maximum temperature:
  • 70°C
Precision:
  • 0.3°C
Power
:
2kW

SV25 (sous-vide-cooking-sv25.pdf, 290 Kb) [Download]