Kitchen bread knives, Professional series, 21 cm. blade, forged from stainless steel, molybdenum, chrome-vanadium (X 45 Cr Mo V 15), hardness 54-58 HRc. and anti-slip handle.
- Bread knife made of forged steel, designed for professional use.
- Steel quality: stainless steel, molybdenum, chrome-vanadium (X 45 Cr Mo V 15), hardness 54-58 HRc.
- Long-lasting sharpened blade.
- Non-slip and ergonomic handle for a comfortable and safe grip.
- Length: 16 cm.
- Hardness: HRC 56.
- Hand washing recommended.
- Professional collection.
Compatibility and materials
