PUJADAS Countertop Charcoal Oven – Professional Tabletop Model for Indoor and Outdoor Kitchens
Compact, powerful and designed for professional performance
The PUJADAS Countertop Charcoal Oven is a tabletop model without a base, ideal for indoor, open‑plan or outdoor professional kitchens. It delivers the authentic flavor of live‑fire cooking in a compact format that fits perfectly on worktops, stainless steel tables or custom-built structures. The oven is available in three sizes (capacity for 50, 90 or 140 diners) and three door color options, allowing seamless integration into any kitchen layout or design.
High‑quality stainless steel construction
Built entirely from premium stainless steel, this oven is engineered for durability, hygiene and long-term professional use. Key construction features include:
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Full stainless steel body and finish for maximum resistance and easy cleaning
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Tubular stainless steel handles on the door and ash drawer for superior thermal insulation
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Integrated ash drawer for quick and effortless cleaning
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Double safety walls that minimize external heat transfer and reduce the risk of accidents
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High‑performance insulation that retains heat inside while keeping the exterior cooler
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Top and bottom airflow regulators for precise temperature control during service
This robust construction ensures stability, safety and consistent performance in demanding kitchen environments.
Included accessories
Each PUJADAS Countertop oven comes equipped with essential professional tools:
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cooking grate
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tongs
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shovel
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skewer
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metal cleaning brush
Everything needed for immediate use in a professional kitchen.
Perfect for any menu style
The PUJADAS Countertop Charcoal Oven is ideal for:
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high‑temperature steak and meat preparation
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fish and seafood
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vegetables and side dishes
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pizzas, breads and baked items
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smoked or slow‑cooked dishes
Its versatility allows chefs to expand their menu and deliver the unmistakable flavor of live‑fire cooking.
Get expert guidance and a tailored offer
The PUJADAS Countertop model is a powerful solution for kitchens that need high performance, low charcoal consumption and authentic charcoal flavor in a compact footprint. If you need help choosing the right size or configuration, our team will assist you with professional guidance, model comparison and a personalized offer based on your restaurant’s capacity and menu.
Technical specification by model
- Recommended for establishments with ± 50, 90, 140 seats
- Ignition time 35 minutes average
- Charcoal consumption 5, 7, 10 kg
- Autonomy with one charge 9 - 10 h
- Hourly production 30, 70, 100 kg approx.
- Baking temperature 250 to 350ºC
- Nominal heat output 3.2; 4; 4.6 kW
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Code
|
Working surface mm
|
Production kg/h |
Diner
|
Dimensions mm
|
Gross weight kg
|
Color |
|
P850500R |
580x367 |
30 |
50 |
69 x 57 x 163
|
170 |
red |
|
P850500B |
black |
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|
P850500SS |
steel |
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|
P850900R |
580x467 |
70 |
90 |
69 x 66 x 173 |
210 |
red |
|
P850900B |
black |
|||||
|
P850900SS |
steel |
|||||
|
P851400R |
766x648 |
100 |
140 |
87 x 86 x 179 |
320 |
red |
|
P851400B |
black |
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|
P851400SS |
steel |



