Commercial ice makers - autonomous undercounter ice maker with hopper (capacity 6kg.) and nozzle spray system. Productivity 26 kg/day.
- Guarantees crystalline and slow-melting ice that preserves the taste and temperature of drinks longer.
- Autonomous design - no need for an external ice stack or bulky additional tanks.
- Consistent quality - the automatic filter and clean water circulation prevent the formation of limescale and impurities.
- Higher productivity with the same dimensions, compared to traditional cassette ice makers.
- With this combination of autonomous design and spray system, the Brema CB series ensures maximum quality, hygiene and ease of installation.
GENERAL FEATURES
- Productivity: 26 kg/24h
- Tank/hopper capacity: 6 kg
- Cube type: Ice Cube versions (13g, 18g, 33g, 42g gourmet cube) and B-Qube (23g crystal cube)
- Cooling: air (A) or water (W)
- Refrigerant: R290 (ecological - HFC Free)
- Material: AISI 304 stainless steel, Scotch Brite finish (glossy finish)
- Easy-to-clean internal rounded surfaces
- Insulated storage without HCFC
- RoHS free
- Insulated door that retracts when opened
- Adjustable feet: 5 mm
- Dimensions: 387 x 470 x 607 mm
- Tropical class: +43°C
- Control: electromechanical, ON/OFF switch
- Power consumption may differs: 270 W
SPECIFICATIONS
Model | Cooling | Cube | Production kh/24h | Hopper capacity (kg) | Water consumption |
CB 246A HC B-QUBE | Air | B-QUBE 23g | 26 | 6 | 2,5 l/kg |
CB 246A HC B-QUBE DP* | Air | B-QUBE 23g | 26 | 6 | 2,5 l/kg |
CB 246W HC B-QUBE | Water | B-QUBE 23g | 26 | 6 | 12 l/kg |
CB 246W HC | Water | Multi-size | 26 | 6 | 12 l/kg |
CB 246A HC | Air | Multi-size | 26 | 6 | 2,5 l/kg |
CB 246A HC DP* | Air | Multi-size | 26 | 6 | 2,5 l/kg |
* Version with drain pump
Further information regarding exact technical specifications, ice dimensions and equipment certifications can be found in the attached technical specifications file.
Advantages of the different versions
The choice of the appropriate version depends on the space, operating conditions and hygiene requirements. Below are the key advantages of the three main versions.
Version | Features |
Air Colling | Does not require water connection (self-cooling). Lower complexity and installation costs. Water saving. |
Water Cooling | More efficient heat dissipation even at high ambient temperatures. Lower noise as there is no condensation fan. Ensures more stable operation in hot professional kitchens. |
Integrated Drain Pump (air cooling) | Freedom in positioning without the need for gravity drainage. Guaranteed hygiene – no stagnant water in the pipes or dispenser. Time saving and easier installation (no additional siphons) |
Advantages of the two types of ice cubes: B-Qube and Multi Cube
The choice between B-Qube and Multi Cube depends on the type of drink, serving method and preferred degree of dilution.
Parameter | B-Qube | Multi Cube |
Ice cube Weight | 23 g – optimal for precise dilution control in cocktails | From 13 g to 42 g – wide variety, adapts to any type of drink |
Ice cube Shape | Compact, crystal clear, sharp edges – aesthetics and quality for professional bars | Classic cube – clear, clean, with a uniform structure |
Melting speed | Controlled slow melting, minimal clouding of the drink | Flexibility: small cubes melt quickly for smoothies; large ones melt slowly for long-term cooling |
Endurance in a shake | High durability – does not break in a shaker during aggressive stirring | Sufficient strength for standard bar use |
Ideal applications | Mixology, cocktails with meticulous control over dilution and temperature | Wide application – soft drinks, craft beers, food presentations, shakes |
Machine maintenance | NSF certified machines, easy cleaning thanks to Green-Tech design | Standard Brema technology: spray system, easy access to internal parts for cleaning (same certificats) |
If you are hesitating, consider your primary application:
- For precise cocktails and intensive serving, choose the B-Qube.
- For versatile everyday use and a wider range of drinks – the Multi Cube.
Brema CB 246 HC – Ice that impresses
- Designed for bars, restaurants, hotels and medical facilities, the CB 249 HC combines style and efficiency in one compact device.
- With a capacity of up to 26 kg of ice per 24 hours and a built-in storage container for up to 6 kg, the ice maker guarantees a constant supply of crystal-clear ice cubes weighing 23 grams or multi-size ice – ideal for cocktails, drinks and presentations.
Key advantages:
- Green-Tech design
- Stainless steel AISI 304 with Scotch Brite finish – style and durability
- Tropical grade – works reliably at temperatures up to +43°C
- Air or water cooling – flexibility according to needs
- Energy efficient – only 270 W average consumption
- Ecological refrigerant R290 – care for the environment
Brema CB 246 HC meets modern standards for efficiency and environmental friendliness. The combination of low consumption, compact size and reliability makes it an ideal choice for establishments with intensive traffic. The materials and technologies used in the production guarantee durability and easy maintenance. The device offers an optimal ratio between performance and energy efficiency.