COMPACT series – professional pizza oven in a minimal format
- A practical, compact and functional solution: up to 4 units can be stacked on top of each other.
- Extremely easy to install and therefore ideal for any type of business. The robust external glass allows constant visibility of the product during the entire cooking process.
- The series offers two baking surface sizes: 35x35 cm or 50x50 cm and different chamber heights.
ADVANTAGES AND FEATURES
- The Compact oven from Pizza Group is a smart solution for professionals looking for high performance in limited space.
- With the possibility of stacking up to 4 ovens on top of each other, it offers flexibility and adaptability to any business environment – from small bars to busy restaurants.
- The structure is made of stainless steel.
- The models feature an ergonomic design, robust double tempered glass with excellent visibility to the interior, as well as internal lighting for perfect visual control during baking.
- A heat-resistant handle, an analog controller with dual thermostat, as well as a minimalist design that fits aesthetically into any setting, make Compact the preferred choice for modern gastronomy.
TECHNOLOGY
- The oven features a refractory (fire-resistant) baking stone, which ensures even heat distribution. The result is crispy and evenly baked pizza every time. The porous structure of the stone absorbs heat effectively, which leads to energy efficiency and consistent results with every load.
- Each chamber allows independent adjustment of the upper and lower temperature, which allows for precise control over the baking process, regardless of the type of product. The oven height varies from 8.5 to 17 cm - depending on the model, which allows flexibility according to the needs of the business.
- Independent and autonomous temperature control, on the ceiling and the plate, allows for optimal calibration and control of the cooking process. The control panel technology allows for organizing the machine according to working days and requirements.
- The single chamber is extremely suitable for setting up a gluten-free pizza area, eliminating the risk of cross-contamination.
SPECIFICATION
| Model | N: Pizzas per chamber (cm) | Baking surface (cm) | Chamber height (cm) | Dimensions (cm) | Weight (кг) |
| M35/8-M -one chamber | 1 x Ø 30/34 | 35x35 | 8,5 | 58x50x29 | 30 |
| M35/8-B - two chambers | 1 x Ø 30/34 | 35x35 | 8,5 | 58x50x47 | 55 |
| M35/17 - one chamber | 1 x Ø 30/34 | 35x35 | 17 | 58x50x36 | 39 |
Functionality that saves space - taste that impresses
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Compact by Pizza Group is designed for professionals who do not compromise between size and performance. An ideal choice for anyone who values space savings, guaranteed results and modern style.
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Whether you run a cozy café or a lively restaurant, Compact will fit in flawlessly - both in the interior and in the rhythm of work.
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Italian style, quality and guarantee
Aesthetics play a fundamental role in every pizzeria.
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The unique design and style of Pizza Group products fit perfectly into every pizzeria, preserving the traditional Italian style and meeting the needs of modern customers.
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Compact ovens fully meet the needs of professional pizza chefs and bakers, offering the best in terms of performance, robustness, quality, technology and design.
