Ice Dispensers – Hygienic, Fast & Controlled Ice Access for Professional Use
Ice dispensers are more than just accessories — they’re an essential part of the logistics and hygiene strategy in modern hospitality. Designed for high-consumption environments, these units offer fast, contactless ice dispensing, making them ideal for hotels, restaurants, hospitals, corporate kitchens, and self-service zones.
At Tirol Professional, we offer Brema ice dispensers that combine Italian design with robust performance. Whether sensor-activated or mechanically operated, these machines ensure clean, efficient ice delivery with minimal user interaction.
Key Features
- Production capacity up to 24 kg/day
- Built-in storage bin up to 7 kg
- Sensor or mechanical dispensing – no hand contact required
- AISI 304 stainless steel housing – corrosion-resistant and easy to clean
- R290 refrigerant – energy-efficient and eco-friendly
- Compact footprint – suitable for countertop or freestanding installation
- Ideal for cube, flake, or granular ice types depending on model
Ideal For
- Hotels and guest areas
- Restaurants and cafés
- Hospitals and healthcare facilities
- Corporate kitchens and staff canteens
- Self-service beverage stations
These dispensers are designed for intensive daily use, combining hygiene, speed, and reliability in one compact unit. For more insights into ice types and applications, check out our professional guide to Brema ice makers.
